Diabetic Main Recipe - Cheese and Onion Casserole


8 oz. onions. sliced
4 oz. Swiss cheese, grated
4 eggs, slightly beaten
2 c. skim milk
2 tsp. salt
1 tsp. pepper
1 tsp. garlic powder
4 slices enriched white bread, crumbled, divided in half


Combine all ingredients except 1/2 of bread crumbs.
Combine in casserole dish; mix well.
Top casserole with remaining bread crumbs.
Bake at 350 degrees for 25 minutes.
Bake longer if needed until cooked throughout.

Makes 4 servings.

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