Diabetic Recipe - Cream Cheese Frosting

Ingredients

8 oz. light cream cheese, room temperature
5 tbsp. unsweetened pineapple juice concentrate
1/2 tsp. vanilla extract
1/2 tsp. finely grated orange zest

Method

Place all ingredients in a bowl
Whisk together until smooth.

Yield: About 1 1/4 cups.

Serving size: 1 1/2 tablespoons.

Exchanges per serving:

1 fat.
46 calories,
3 gm carbohydrates,
2 gm protein,
3 gm fat.
96 mg sodium.
10 mg Cholesterol

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